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    You are in: Home / Recipes / Moist And Juicy Garlic Chicken Recipe
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    Moist And Juicy Garlic Chicken

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    MizzNezz's Note:

    This chicken stays moist and holds the crusty coating in the oven.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In shallow dish, mix butter,garlic, parsley and garlic powder.
    2. 2
      Combine breadcrumbs and cheeses.
    3. 3
      Dip chicken in butter, then in crumb mixture.
    4. 4
      Place in baking dish.
    5. 5
      Cover and bake at350* for 45 minutes.

    Ratings & Reviews:

    • on March 22, 2002

      55

      I made this two ways and it was good both ways. The first way was as written and it was deeelicious. Also, quite easy to make. The second way was for me to eat because I'm trying to lose weight. Instead of the butter I used nofat, plain yoghurt instead of the butter, and I left out the cheeses. It was still quite good, but it definitely wasn't as good as the original. I have to admit I ate three bites of the original so that I could review it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 18, 2002

      55

      Inez, my belly is full and my heart sings! What a wonderful chicken dish. The garlic really came through, but didn't overpower! A simple baked potato and a tossed salad was all that was needed with this entree! Definately going to be made again and again by this cook!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 18, 2002

      55

      Another great Inez recipe. Just as you stated, the chicken was moist and juicy. Yummy crisp coating too. Simple to make but has lots of great garlic flavor. Thanks Inez.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (23)

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    Nutritional Facts for Moist And Juicy Garlic Chicken

    Serving Size: 1 (167 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 368.8
     
    Calories from Fat 194
    52%
    Total Fat 21.5 g
    33%
    Saturated Fat 12.8 g
    64%
    Cholesterol 122.3 mg
    40%
    Sodium 478.6 mg
    19%
    Total Carbohydrate 9.5 g
    3%
    Dietary Fiber 0.7 g
    3%
    Sugars 1.0 g
    4%
    Protein 33.1 g
    66%

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