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    You are in: Home / Recipes / Modified Baked Oatmeal Recipe
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    Modified Baked Oatmeal

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Grease an 8 x 8 pan.
    3. 3
      Combine all ingredients together.
    4. 4
      Spread on prepared baking pan.
    5. 5
      Bake for 25 minutes or until the edges are golden brown.
    6. 6
      Immediately spoon into a bowl.
    7. 7
      Top with warm milk, fresh fruit or brown sugar if desired.

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    Nutritional Facts for Modified Baked Oatmeal

    Serving Size: 1 (100 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 248.3
     
    Calories from Fat 44
    17%
    Total Fat 4.9 g
    7%
    Saturated Fat 1.5 g
    7%
    Cholesterol 50.7 mg
    16%
    Sodium 129.9 mg
    5%
    Total Carbohydrate 43.3 g
    14%
    Dietary Fiber 4.4 g
    17%
    Sugars 13.9 g
    55%
    Protein 7.9 g
    15%

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