2 Reviews

We thought it would be fun to try a historical recipe. They were okay. They were very dense, and did not really absorb the honey well, leaving them a bit bland.

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pansregnig December 25, 2009

My eight year old son is very interested in Roman history after studying it in England. So we decided to try these. Very easy to make . They looked beautiful when they came out. Very moist and held together lovely. My four year old loves honey and really enjoyed them. My son also loved them- delicious; he eat them wearing a toga! I thought they were scrummy!!

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cardamomstars September 17, 2007
Modern Roman Libum Recipe or Roman Cheesecake