Recipe by Chef Roly-Poly
Just another wild idea to use up that leftover turkey. Instead of canned tuna, I thought why not leftover turkey ?
- 8 ounces leftover roasted turkey, chopped
- 2 hard-boiled eggs, chopped
- 2 tablespoons dill relish or 2 tablespoons sweet relish
- 2 green onions, finely sliced
- 3 tablespoons Miracle Whip or 3 tablespoons mayonnaise