Mock Sour Cream Topping for Baked Potatoes

READY IN: 5mins
Recipe by Marie

Easy, flavorful and delicious! This is a keeper.

Top Review by LonghornMama

Yummy! I used reduced-fat cream cheese and probably would use fresh garlic next time. Best when chilled for a while before eating to allow the flavors to blend. Not exactly like sour cream, but a smooth creamy topping that pairs very nicely with a crisp baked potato. Thanks, Marie, for sharing!

Ingredients Nutrition

Directions

  1. Mix all ingredients together with electric mixer till smooth.
  2. Chill until serving time.

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