2 Reviews

Very easy, tastes good. Isn't the right texture to replace our usual puff pastry. We want to try the authentic version next. Made for PRMR.

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Lavender Lynn July 11, 2009

This worked well. I made my Chicken Pot Pie Soup with them. It is easier than making them the old fashioned way, and cheaper than buying the frozen ones. Made and Reviewed for Photo Tag. Thanks :)

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LilPinkieJ November 01, 2008
Mock Puff Pastry Dough (Made so Easy!)