Mock Pink Champagne Punch
- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
12 Cups
ingredients
- 1 cup white sugar
- 1 cup water
- 1 (6 ounce) can frozen concentrated lemonade
- 1 (6 ounce) can frozen orange juice
- 1⁄4 cup grenadine
- 2 liters ginger ale
- fresh strawberries (optional)
directions
- Combine water and sugar in a small saucepan.
- Heat on low and stir to dissolve.
- Do not boil.
- Combine lemonade, orange juice and grenadine in punch bowl.
- Add cooled water-sugar mixture.
- Chill.
- Just before serving add gingerale.
- (Optional) Garnish with fresh strawberries.
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RECIPE SUBMITTED BY
shemarie00
Canada