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    You are in: Home / Recipes / Mock Mcgriddle Recipe
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    Mock Mcgriddle

    Mock Mcgriddle. Photo by Stef-Stef

    4 Photos of Mock Mcgriddle

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Michelle_My_Belle's Note:

    I love love love the Mc Griddle, but no recipe even came close! The secret apparently is Maple Syrup crystals which can be made using Maple Syrup Crystals or using this recipe. I cannot take credit for the pancake recipe - its my favorite Pancakes

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    Ingredients:

    Serves: 5

    Yield:

    sandwhi ...

    Units: US | Metric

    Pancake

    Maple syrup crystals

    • 1/4 cup maple sugar (king arthur sells this)
    • 1/4 cup water (approx)
    • maple flavoring (optional)

    Other

    Directions:

    1. 1
      Crystals:.
    2. 2
      Put small amount of sugar on plate.
    3. 3
      Add one drop of water (or flavoring), and roll sugar into a tiny, less then pea sized ball. Repeat until you have about 6-8 balls per pancake, depending on what you desire.
    4. 4
      fry bacon and leave to drain on paper towels.
    5. 5
      Take egg beaters and make 5 small egg patties in one of two ways : A -Use a coffee mug and cook 1/4 cup beaters in microwave until set or stove top using a small pancake form, set aside.
    6. 6
      Pancakes:.
    7. 7
      Beat egg until fluffy.
    8. 8
      Add milk and melted butter.
    9. 9
      Add dry ingredients and mix well.
    10. 10
      Heat griddle until a drop of water sizzles and dances.
    11. 11
      pour 1/5 - 1/4 cup batter into skillet (think coffee mug sized) and press crystals into the top of the batter.
    12. 12
      cook until bubbly and turn. You should get 10 small pancakes.
    13. 13
      When done, arrange as follows:.
    14. 14
      Pancake, egg, 3 slices bacon, 1 piece cheese, pancake to make 5 sandwhiches.
    15. 15
      Cook on griddle until cheese is melted.
    16. 16
      ENJOY!

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    Ratings & Reviews:

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    Nutritional Facts for Mock Mcgriddle

    Serving Size: 1 (154 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 428.8
     
    Calories from Fat 245
    57%
    Total Fat 27.2 g
    41%
    Saturated Fat 13.6 g
    68%
    Cholesterol 100.2 mg
    33%
    Sodium 898.5 mg
    37%
    Total Carbohydrate 31.1 g
    10%
    Dietary Fiber 0.6 g
    2%
    Sugars 8.8 g
    35%
    Protein 14.8 g
    29%

    The following items or measurements are not included:

    Egg Beaters egg substitute

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