Prep 5 mins
Cook 1 hr
Very easy sauce to whip up. The kids love it. Great if you don't really like honey or have an allergy, since it doesn't even have honey in it.. Tastes wonderful and is nice and sticky! Use for chicken pieces, ribs, meatballs..anything you like.
- Mix all ingredients together in a bowl. Whisk to makes sure there aren't any lumps of sugar.
- Pour over meats in a 9x13 casserole.
- Bake in a 350 degree oven for an hour or until sauce is nice and gooey.