Total Time
30mins
Prep 10 mins
Cook 20 mins

Quick and Easy! Simple ingredients that make regular ground beef taste like steak!

Ingredients Nutrition

Directions

  1. Heat oven to 450 degrees.
  2. Combine all ingredients except bacon. Form into patties about 1 inch thick and place onto greased shallow baking dish.
  3. Wrap bacon slices around and secure with toothpick.
  4. Bake 20 minutes.

Reviews

(1)
Most Helpful

Great way to soup up meatloaf! The dish looks great and tastes even better. Makes great leftover meatloaf sandwiches, too!

844352 May 26, 2008

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