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    You are in: Home / Recipes / Mock Crab Cakes Recipe
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    Mock Crab Cakes

    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    20 mins

    7 mins

    grandma2969's Note:

    yes, they really do taste like crab cakes..another way to use the abundance of zucchini...serve with lemon wedges and tartar sauce

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      press zucchini in a length of cheesecloth to remove as much moisture as possible --
    2. 2
      combine with next 7 ingredients.
    3. 3
      Lightly fold in bread crumbs.
    4. 4
      gently form into patties that are 3" in diameter and 1" thick --
    5. 5
      melt butter in skillet; fry patties over medium heat until golden on both sides.
    6. 6
      serve with lemon wedges and tartar sauce.

    Ratings & Reviews:

    • on November 14, 2011

      Yummy and healthy! What's not to like? Even fooled my Cheetos lovin' husband into eating his veggies. I used dried bread crumbs
      and the texture was perfect. I'm from Maryland so I'm hard to fool when it comes to crab cakes. Not JUST like a crab cake, but yummy good.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 05, 2011

      55

      These were delicious. Much better than other similar recipes I've tried. It didn't work well when I doubled the batch though (became doughy) so when I double it again I would use only 3 c. of bread crumbs and reduce the Old Bay to 1 1/2 tsp. Terrific as written though.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 09, 2005

      55

      Ive made these before, but used flower instead of bread crumbs. They are delicious, but very messy!!! My whole entire family love them.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mock Crab Cakes

    Serving Size: 1 (55 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 89.1
     
    Calories from Fat 46
    52%
    Total Fat 5.1 g
    7%
    Saturated Fat 2.4 g
    12%
    Cholesterol 54.6 mg
    18%
    Sodium 138.6 mg
    5%
    Total Carbohydrate 8.0 g
    2%
    Dietary Fiber 0.7 g
    2%
    Sugars 1.8 g
    7%
    Protein 2.9 g
    5%

    The following items or measurements are not included:

    Old Bay Seasoning

    Ideas from Food.com

    “Everything

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