Mock Clotted Cream Substitute, Version 2
- Ready In:
- 1hr
- Ingredients:
- 3
- Serves:
-
12
ingredients
- 1 cup heavy cream, room temp
- 1⁄3 cup sour cream, room temp
- 1 tablespoon powdered sugar
directions
- One hour before serving, pour the heavy cream into a bowl and whip until soft peaks form.
- Whisk in the sour cream and sugar and beat until the mixture is very thick.
- Place in refrigerator and chill until it is time to serve.
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RECIPE SUBMITTED BY
rsarahl
United States
I am a wife and mom of 2 vibrant little boys. They love to create and cook in the kitchen... I love their curiosity and willingness to try new foods and techniques as I introduce them.
I love to cook... always have. Thanks to my father for this culinary passion! While I am addicted to collecting cookbooks, my dad taught me to experiment in the kitchen and gave me the gift of knowing that creative cooking doesn't have to come from a book.