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    You are in: Home / Recipes / Mock Chicken Seasoning Recipe
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    Mock Chicken Seasoning

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on September 04, 2010

      WOOHOO!! This turned out exaclty as we hoped!! Since turning to a vegan home the DH has missed those Litpon's chicken noodle soups and this helped make a great substitute!! PLUS without a ton of sodium, preservatives & MSG. He also had a huge box of ramen noodles leftover and instead of using the packets that come with them we are now using this seasoning blend to flavor the noodles - much healthier!! Thanks so much Sharon!! Made for Veg*n Swap 26!!

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    • on May 03, 2010

      This is great. I always buy the vegetable broth bouillon cubes, but have never seen "chicken" flavor. I used 1 tbsp of this mix per 1 cup of water, and boiled some orzo in it, just to try it out. The flavor was great! I'm now thinking of all kinds of things I can do with this: coat tofu pieces for nuggets, or make "chicken" flavored broth to boil seitan. Very versatile, thank you!

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    • on October 06, 2011

      Wow! I made a cup of soup using this. I'm amazed at how much chicken flavour it has. I can't wait to try it on other things. I like Kozmic Blues' suggestion of coating tofu with this mixture.

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    • on March 29, 2010

      Thank you for posting this! It is very simple to throw together, and it will save me a lot of money and sodium in my diet since I will no longer have to buy the vegetarian chicken bouillon cubes. I made it exactly as directed (except I didn't have onion salt or garlic salt, so I just used the powders and added a little salt). I had trouble finding savory, so I was going to sub thyme, but I finally found it a local health-food store I hadn't visited before. I'm glad I did, because it has a fragrance that is somehow reminiscent of poultry. I used this to make V8 Escarole and White Bean Soup and Vegan Fried Chicken/Vegan Chicken Nuggets (Gluten-Free), which both came out nicely. Reviewed for Veg*an Swap, March 2010

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    Nutritional Facts for Mock Chicken Seasoning

    Serving Size: 1 (209 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 544.6
     
    Calories from Fat 108
    19%
    Total Fat 12.0 g
    18%
    Saturated Fat 1.6 g
    8%
    Cholesterol 0.0 mg
    0%
    Sodium 102.4 mg
    4%
    Total Carbohydrate 73.0 g
    24%
    Dietary Fiber 43.8 g
    175%
    Sugars 0.7 g
    3%
    Protein 64.4 g
    128%

    The following items or measurements are not included:

    celery salt

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