Mock Blueberry Cream Cheese Danish Ww 2 Pts

Total Time
5mins
Prep
5 mins
Cook
0 mins

I have always loved doughnuts and danishes for breakfast. Once I started eating healthier, I really missed them. This is what I came up with as a substitute, and I now love them more than the full fat version! You can also use sliced strawberries or peaches in place of the blueberries, or a little sugar free jam.

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Ingredients

Nutrition
  • 1 light multi-grain English muffin
  • 2 tablespoons weight watchers low-fat whipped cream cheese
  • 14 cup fresh blueberries

Directions

  1. Split and toast the english muffin.
  2. Top each half with 1 Tbls. of the cream cheese and half of the blueberries.
Most Helpful

I changed it a little. Toast English muffin, then spread fat free ricotta cheese on muffin, add fruit then sprinkle cinnamon and sweetener on top. Broil for a few minutes until fruit is bubbly. Love this for breakfast!!!

You have to be kidding me- nothing at all like a danish except it has blueberries. You would need to butter the muffin and add sugar to the cream cheese, mascarpone would be better too.

5 5

This was very tasty! I used the fruit I had on hand, which was raspberries. Thanks for sharing!