Total Time
Prep 15 mins
Cook 0 mins

Delicious treat! Especially if you love Skor candy bars. Prep time doesn't include time to make the pudding.

Ingredients Nutrition

  • 1 tablespoon instant coffee
  • 2 tablespoons milk
  • 1 (6 ounce) box vanilla pudding mix
  • 1 cup fudge sauce
  • 2 large chocolate-covered english toffee bars, crushed (Skor or Heath)
  • whipped topping


  1. Make pudding according to package directions and chill to set.
  2. Dissolve coffee and milk.
  3. Stir into vanilla pudding.
  4. Spoon half the pudding mixture into 4 parfait glasses.
  5. Top each with a dollop of fudge topping for the next layer.
  6. Sprinkle some toffee candy on top of fudge.
  7. Spread the rest of pudding for the next layer and repeat with fudge and toffee candy.
  8. Top with whipped topping.
  9. Chill for at least 1 hour.