Prep 2 mins
Cook 0 mins
I have recently become enamored of Frangelico and am finding some marvelous uses for it. This is one of them.
- 1⁄2 ounce white Creme de Cacao
- 1 1⁄2 ounces Frangelico
- 4 ounces coffee
- 1 ounce cream
- sugar (optional)
- Add everything to a hot mug of coffee.
- Layer the cream on top.
wow this coffee is great. I used dark creme de cacao cause I can't find the white here in Montreal. I tried to layer the cream on top but it didn't. I used half and half. Maybe heavy cream would be easier to layer. Thanks Annacia. Made for 123 hit wonders
5 Stars, very tasty, love the hazelnut and cocoa flavors, this is mighty potent. I was unable to pour the cream so it would lay on top, perhaps I should have used an iced tea spoon to pour the cream gently. This is not a shy drink. Keep those coffee recipes coming! Made for Photo Tag.