Mocha Nut Balls

READY IN: 1hr 20mins
Recipe by Lainey6605

Recipe is from Taste of Home.

Top Review by Bobbie

Fun cookies!!! As Tara mentioned, these are not real sweet. I might try increasing the sugar a little the next time -- I think a lot depends on how much confectioners's sugar sticks to the cookies when they are rolled in it. I will definitely be making these again. I appreciate having the recipe.

Ingredients Nutrition

Directions

  1. In large bowl, cream butter and sugar until light and fluffy.
  2. Beat in vanilla.
  3. Combine the flour, cocoa and coffee granules; gradually add to creamed mixture and mix well.
  4. Stir in pecans.
  5. Roll into 1 inch balls (I use a 1-inch cookie scoop).
  6. Place 2 inches apart on ungreased baking sheets.
  7. Bake at 325 degrees for 14-16 minutes or until firm.
  8. Cool on pans for 1-2 minutes before removing to wire racks.
  9. Roll warm cookies in confectioners' sugar.

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