Recipe by Doreen Singer
A very flavorful beverage and especially nice to warm you up or just to enjoy as a treat drink.
Top Review by Annacia
Yum. I used Extreme Dark Drinking Chocolate and Splenda for a great tasting cup of morning mocha. I went with only a 1/2 cup of mix (as a trial run) that amount of mix ask for just 1/8 tsp of cinnamon and 1/16 tsp nutmeg *shock*, so I bumped it to my liking 1/2 tsp cinnamon and a light 1/4 tsp nutmeg. So good, my trial run of mix won't last long, lol. Made for PAC, Fall '09.
- 1 cup instant chocolate drink mix
- 1 cup non-dairy powdered coffee creamer
- 2⁄3 cup instant coffee granules
- 1⁄2 cup sugar
- 1⁄2 teaspoon ground cinnamon
- 1⁄4 teaspoon ground nutmeg