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    You are in: Home / Recipes / Mocha Mini Bread Loaves Recipe
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    Mocha Mini Bread Loaves

    Mocha Mini Bread Loaves. Photo by katew

    1/1 Photo of Mocha Mini Bread Loaves

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    The Legal Chef's Note:

    This is adapted from Camilla Saulsbury's muffin recipe. It's fairly nutritious and soo good. These loaves/muffins freeze well too. I occasionally add some frozen berries to these too.

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    Ingredients:

    Serves: 8-12

    Yield:

    mini lo ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Combine dry ingredients in a large bowl.
    3. 3
      In a separate bowl, whisk egg, oil, vanilla, applesauce, and gently add to dry ingredients.
    4. 4
      Add hot coffee and boiling water, mix until just blended, and let stand for about 10 minutes.
    5. 5
      Add chocolate chips.
    6. 6
      Divide batter among 4 greased mini loaf pans with parchment paper covering the bottems.
    7. 7
      Bake for 18-20 minutes.

    Browse Our Top Quick Breads Recipes

    Ratings & Reviews:

    • on March 25, 2011

      55

      This made a delicious rustic type of loaf. Smelled lovely cooking with those coffee wafts. I took it to work and the whole lot vanished.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mocha Mini Bread Loaves

    Serving Size: 1 (81 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 268.4
     
    Calories from Fat 73
    27%
    Total Fat 8.2 g
    12%
    Saturated Fat 2.2 g
    11%
    Cholesterol 25.4 mg
    8%
    Sodium 308.3 mg
    12%
    Total Carbohydrate 44.6 g
    14%
    Dietary Fiber 4.7 g
    18%
    Sugars 18.8 g
    75%
    Protein 7.2 g
    14%

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