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This is great !! You just saved me a ton of $$$ Thank You very much
This was delicious and Just what I was looking for. I did need a little more ice for the right consistancy but that may have been because my coffee was still warm. Also, I was bad; I used cream instead of milk.
This recipe duplicates the TASTE of a frappuccino, but definitely not the TEXTURE. I used all ingredients in the exact amounts. Still 5/5 for granting the fix though. :D I didn't have ice on hand and I don't have a coffeemaker so I went to the McDonald's a block away to get coffee & a cup of ice. I would have added some more ice but otherwise it's great. Now to experiment with what to use as a base to get the texture right...
Wow, I never reviewed this. I've made this numerous times. For those that can't afford/don't want to pay $4 a frap, this is a lifesaver. Thanks!
Great mocha drink with the perfect consistency. I used Chocolate Syrup (Sugar-Free)(from this website) and 3 splenda packets. Its well worth trying. Thanks for posting!
I love this drink it is cheaper and I think its much better. I can add to my taste buds where as Starbucks you get what they give you. I make it all the time for my friends at coffee parties.
This drink is not bad, but next time I am adding less espresso. It was a tad strong for me.
This recipe got me interested in not spending $4.00+ for Starbucks or others. The recipe as shown is delicious, but as one who makes an effort to keep fat, calories and caffein to a minimum and keep it as simple as possible, I played around with it a bit. Try: 1 Cup of skim milk 1 Tablespoon instant coffee 2 Tablespoons chocolate syrup 1 or 2 packets of Splenda (like the restaurants give you) Blend it all together until frothy. Add ice (I used 15 semi-circular cubes) and blend until smooth. Mmm good.
Very good!!! I used more than 1 cup ice...but pretty much followed the rest of the measurements!! Except for adding the coffee and having it splash all over the counter it is great!! But that was just my error!! LOL :) This will be a favorite here!!
This is great! I would have given it 10 stars but had to settle for 5. After the first time I made this, I did change the recipe a little by omitting the sugar altogether (no difference in taste). You can add a little flavoring if you want ... anyway you make this, it's incredible! Took others' suggestions and make coffee ice cubes from left over coffee and keep them in a bag in my freezer so we can have this anytime we want. Don't want it blended? Just pour the milk/chocolate/coffee over your ice cubes (only makes one). Can you spell "A-D-D-I-C-T-I-O-N"????