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    You are in: Home / Recipes / Mocha Double-Fudge Brownies Recipe
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    Mocha Double-Fudge Brownies

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    0 mins

    35 mins

    seesko's Note:

    An amazing treat from Cooking Light! One brownie is about 150 calories.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°.
    2. 2
      Coat bottom of an 8-inch square baking pan with cooking spray (do not coat sides of pan).
    3. 3
      Lightly spoon flour into dry measuring cups, and level with a knife. Combine sugar and the next 8 ingredients (sugar through egg white) in a bowl. Add flour and minichips, stirring just until blended. Spread half of batter in bottom of prepared pan. Spread the chocolate topping over batter (topping will not completely cover batter). Spread remaining batter over topping. Bake at 350° for 35 minutes or until a wooden pick inserted in center comes out almost clean. Cool on a wire rack.

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    Ratings & Reviews:

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    Nutritional Facts for Mocha Double-Fudge Brownies

    Serving Size: 1 (34 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 119.1
     
    Calories from Fat 39
    33%
    Total Fat 4.4 g
    6%
    Saturated Fat 2.6 g
    13%
    Cholesterol 20.8 mg
    6%
    Sodium 40.7 mg
    1%
    Total Carbohydrate 19.8 g
    6%
    Dietary Fiber 1.1 g
    4%
    Sugars 14.1 g
    56%
    Protein 1.8 g
    3%

    The following items or measurements are not included:

    fat free chocolate fudge topping

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