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    You are in: Home / Recipes / Mocha Chocolate Flourless Cake Recipe
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    Mocha Chocolate Flourless Cake

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    A-kayke's Note:

    The mocha flavored chocolate cake is sinfully rich! Even if you don't have to stick to a gluten free diet, this cake will quickly become one of your favorites. It is super easy, delicious even without the topping. Credit goes to my sister-in-law, who passed on this recipe to me. Good luck leaving it alone in the fridge overnight...I couldn't do it!

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    Ingredients:

    Serves: 8-10

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees. Line 9" round pan with foil and spray with non-stick cooking spray. Melt chocolate, sugar and butter in microwave. Stir until smooth. Add cold coffee. Beat in eggs, one at a time. Pour in prepared pan and bake 40 minutes until crust forms. Cool to room temperature. Chill overnight. Serve with whipped cream and berries.

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    Nutritional Facts for Mocha Chocolate Flourless Cake

    Serving Size: 1 (97 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 481.3
     
    Calories from Fat 365
    75%
    Total Fat 40.5 g
    62%
    Saturated Fat 24.7 g
    123%
    Cholesterol 154.0 mg
    51%
    Sodium 245.6 mg
    10%
    Total Carbohydrate 33.8 g
    11%
    Dietary Fiber 4.8 g
    19%
    Sugars 25.3 g
    101%
    Protein 7.1 g
    14%

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