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    You are in: Home / Recipes / Mocha Butterballs Recipe
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    Mocha Butterballs

    Mocha Butterballs. Photo by RandyB1961

    1/3 Photos of Mocha Butterballs

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Lennie's Note:

    One of my favourites to make during the holidays.

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325F degrees.
    2. 2
      Have ungreased cookie sheets ready.
    3. 3
      Beat butter, sugar and vanilla together until fluffy.
    4. 4
      Dissolve coffee in hot water and stir into butter mixture.
    5. 5
      Sift flour, cocoa and salt into mixture and add nuts.
    6. 6
      Stir to blend well.
    7. 7
      Shape into one-inch balls and put on cookie sheets.
    8. 8
      Bake 15 minutes or until set.
    9. 9
      Roll in icing sugar while warm.
    10. 10
      Let cool and roll in icing sugar again before storing in a container with a tight lid.

    Ratings & Reviews:

    • on November 30, 2010

      These were so easy to make and they turned out really good. Lots of walnuts in it, and it does melt in your mouth. The coffee taste is not overwhelming, yums! Had to bake it a little longer (around 30 min) but still remained soft in the middle. Next time will substitute with brazil nuts!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 13, 2009

      55

      Finally a recipe that's not overly sweet! I was generous on the coffee granules (used 2 heaping tsp) and I only had 1 1/2 cup of walnuts. They turned out great though... they just melt in your mouth. Got 61 cookies. Thanks Lennie!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 15, 2008

      35

      These were OK, a bit crumbly and not sweet enough.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (18)

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    Nutritional Facts for Mocha Butterballs

    Serving Size: 1 (948 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 742.3
     
    Calories from Fat 511
    68%
    Total Fat 56.8 g
    87%
    Saturated Fat 21.8 g
    109%
    Cholesterol 81.3 mg
    27%
    Sodium 413.6 mg
    17%
    Total Carbohydrate 52.2 g
    17%
    Dietary Fiber 4.2 g
    17%
    Sugars 17.9 g
    71%
    Protein 10.7 g
    21%

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