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    You are in: Home / Recipes / Mocha Brownies Recipe
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    Mocha Brownies

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on April 23, 2010

      Turned out very good but would like more coffee flavor so may add more next time.

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    • on April 17, 2010

      VERY good ! I also used instant espresso, and included 2 TBSP BLACK cocoa -- made them dark rich and yummy. Had a Senior Moment when I started and had melted TWO sticks of butter, but had already stirred in the sugar, so just increased everything and made 2 batches. Did not use icing -- just topped with powdered sugar. Will be making these again soon.Thanks for posting, Kleigh.

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    • on May 18, 2009

      Yum, we loved these! I made as written except instead of using instant coffee granules I used instant espresso granules for a stronger coffee flavor. In the ingredient list for the frosting there's no cocoa amount listed, but I used about a 1/4 cup. Thanks for sharing your recipe we'll enjoy again! :)

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    Nutritional Facts for Mocha Brownies

    Serving Size: 1 (75 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 282.1
     
    Calories from Fat 107
    37%
    Total Fat 11.8 g
    18%
    Saturated Fat 7.2 g
    36%
    Cholesterol 63.5 mg
    21%
    Sodium 152.3 mg
    6%
    Total Carbohydrate 43.5 g
    14%
    Dietary Fiber 0.9 g
    3%
    Sugars 36.4 g
    145%
    Protein 2.4 g
    4%

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