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    You are in: Home / Recipes / Mocha Brownies Recipe
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    Mocha Brownies

    Mocha Brownies. Photo by under12parsecs

    1/1 Photo of Mocha Brownies

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Chef #642189's Note:

    A wonderful chewy "blonde" brownie for coffee lovers

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees. In medium saucepan, combine brown sugar and butter over medium-low heat. Cook until butter is melted. Dissolve espresso/coffee powder in hot water and stir into butter mixture. Cool to room temperature.
    2. 2
      Beat eggs and vanilla into cooled butter mixture.
    3. 3
      Sift together flour, baking powder, and salt. Stir into butter mixture.
    4. 4
      Stir in pecans and chocolate chips.
    5. 5
      Grease 11x7 baking pan. Spread evenly into prepared pan.
    6. 6
      Bake until lightly browned, about 30 minutes. Do not overbake. Cool. Cut into 2-inch squares.

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    Ratings & Reviews:

    • on May 23, 2011

      45

      These are super yummy and SOOOOO rich. You definitely only need a bite to feel like you've indulged. I subbed half milk and half white chocolate chips, but otherwise made as directed. The only problem I had was that even after 40 minutes in the oven, the brownies were still really underdone, but as I didn't want to overbake them I took them out and let them cool. They solidified enough to cut, but in the future I will leave them in longer.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 06, 2009

      55

      Holy Cow! These are really good - and really rich. I made a pan yesterday morning and they're going fast. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mocha Brownies

    Serving Size: 1 (67 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 290.4
     
    Calories from Fat 125
    43%
    Total Fat 13.9 g
    21%
    Saturated Fat 6.3 g
    31%
    Cholesterol 36.9 mg
    12%
    Sodium 110.8 mg
    4%
    Total Carbohydrate 40.3 g
    13%
    Dietary Fiber 1.3 g
    5%
    Sugars 29.0 g
    116%
    Protein 2.9 g
    5%

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