Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Mocha Bread Pudding Recipe
    Lost? Site Map

    Mocha Bread Pudding

    Mocha Bread Pudding. Photo by catercow

    1/1 Photo of Mocha Bread Pudding

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    10 mins

    50 mins

    catercow's Note:

    Holy deliciousness. That is all I can say. (The recipe is relatively low in fat, but I added how to make a delicious caramel sauce to accompany this if your heart desires)

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Places bread cubes in a greased 2 qt baking dish. Combine sugar, cocoa and coffee in a small bowl.
    2. 2
      Beat egg whites, 2 2/3 cups evaporated milk, vanilla, and water until well blended then stir into sugar mix.
    3. 3
      Pour over bread, pressing bread into milk mix.
    4. 4
      Bake at 350 degrees F for 50-55 minutes.
    5. 5
      **If you'd like you can make a caramel sauce for this by combining 2/3 cup brown sugar, 1/4 cup light butter and 1 tbsp light corn syrup in a saucepan and cook over med-low heat for 2-3 minutes. Then you can take the remaining evaporated milk and stir that in--bring to a boil and cool for 1 minutes. Serve on top of the bread pudding.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Mocha Bread Pudding

    Serving Size: 1 (247 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 320.5
     
    Calories from Fat 29
    15%
    Total Fat 3.2 g
    5%
    Saturated Fat 0.8 g
    4%
    Cholesterol 2.2 mg
    0%
    Sodium 669.3 mg
    27%
    Total Carbohydrate 57.6 g
    19%
    Dietary Fiber 3.4 g
    13%
    Sugars 6.9 g
    27%
    Protein 14.3 g
    28%

    The following items or measurements are not included:

    Splenda granular

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites