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    You are in: Home / Recipes / Mmmm, Tasty Pumpkin Chiffon Pie Recipe
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    Mmmm, Tasty Pumpkin Chiffon Pie

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Ducky's Note:

    Saw this made a few years ago on Good Morning America. Thought I'd give it a try. My, oh, my, did it get rave reviews at the Thanksgiving meal. And, of course, it is easy to prepare. It does have a lighter taste than the traditional pumpkin pie. Times do not include refrigeration time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In small, oven-proof bowl, sprinkle gelatin over water.
    2. 2
      Place bowl over small pot of simmering water until gelatin is dissolved.
    3. 3
      In medium saucepan, cook brown sugar, egg yolks, pumpkin puree, milk, salt and spices for 7-10 minutes, stirring constantly with whisk until mixture boils and thickens.
    4. 4
      Remove from heat and add gelatin, mixing thoroughly.
    5. 5
      Cool for at least 15 minutes.
    6. 6
      Beat egg whites with sugar until soft peaks form.
    7. 7
      Fold egg whites into pumpkin mixture.
    8. 8
      Put mixture into pie shell and refrigerate overnight.

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    Ratings & Reviews:

    • on November 22, 2007

      35

      According to one reviewer, she ended up baking this pie, ITS NOT SUPPOSED TO BE BAKED. The egg yolk in the filling is already cooked, and the whites dont need to be cooked after whipping them like so. This is a good recipe, I have tried this same way with hand made whipped cream folded in, instead of egg whites and one whole packet of knox gelatin added to the pumpkin mix. Thank you for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 21, 2007

      55

      I was wondering how come no one rated this and I finally realized when I couldn't find instructions for baking. Well, I guess I really had in mind a pumpkin pie that you could actually slice (sort of) so I baked this anyway and it turned out wonderfully. It has just the right amount of spice and tasted creamy and good. I had to come back and edit my comments because on the second day this only got better; the flavor is amazing. I love this pie!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mmmm, Tasty Pumpkin Chiffon Pie

    Serving Size: 1 (117 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 294.1
     
    Calories from Fat 98
    33%
    Total Fat 10.9 g
    16%
    Saturated Fat 3.2 g
    16%
    Cholesterol 83.8 mg
    27%
    Sodium 323.2 mg
    13%
    Total Carbohydrate 44.4 g
    14%
    Dietary Fiber 0.8 g
    3%
    Sugars 30.1 g
    120%
    Protein 5.8 g
    11%

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