Mmmm Mushroom Gravy

Total Time
Prep 10 mins
Cook 20 mins

Load your mashers with taste...not with guilt! A scrumptious gravy recipe of the realage being so healthy is simply a plus ;)

Ingredients Nutrition


  1. Heat oil in a medium saucepan over medium heat.
  2. Add onion and garlic; cook, stirring often, until softened, about 5 minutes.
  3. Add mushrooms and cook, stirring often, until they begin to release their juices, about 10 minutes.
  4. Add broth, tamari (or soy sauce), thyme and sage; simmer for 10 minutes.
  5. Mix cornstarch and water in a small bowl. Stir into the sauce and simmer, stirring often, until slightly thickened, about 10 minutes more.
  6. Season with pepper.
  7. If you prefer a smooth gravy, pass it through a fine sieve (discard mushrooms and onions).
  8. Enjoy hot.


Most Helpful

Very tasty. Will be making this again. Thanks natsxox

BarbieRose July 26, 2008

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