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    You are in: Home / Recipes / Mixed Roasted Potatoes With Herb Butter Recipe
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    Mixed Roasted Potatoes With Herb Butter

    Mixed Roasted Potatoes With Herb Butter. Photo by AZPARZYCH

    1/1 Photo of Mixed Roasted Potatoes With Herb Butter

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 35 mins

    20 mins

    1 hrs 15 mins

    Sharon123's Note:

    From Sandra Lee's Sandra's Money Saving Meals, Episode: Christmas! A great way to get creamy oon the inside, crispy on the outside with a delicious herb butter.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut the potatoes into 2-inch cubes. Add them to a large pot, cover them with cold water, and add salt. Bring them to a boil, cook for 10 minutes, drain and cool for 20 minutes. The potatoes will now be only partly cooked and should be completely dry before you roast them.
    2. 2
      Preheat the oven to 400 degrees F.
    3. 3
      Toss the potatoes with the oil and salt and pepper, to taste, and spread them in one layer on a baking sheet. Roast until crispy and cooked through, about 45 minutes.
    4. 4
      While the potatoes are roasting, make the herb butter: Mix the softened butter with the parsley, sage, rosemary, and thyme and season it with salt and pepper, to taste.

    Ratings & Reviews:

    • on May 08, 2012

      55

      Great potatoes! Only change I made was to use dried herbs. Loved that I could have sweet potatoes and DH had regular and I didn't have to make two separate dishes! Made for 123Hits.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 26, 2011

      45

      What a wonderful recipe! I didn't have any red potatoes, so I used yukon gold. We all loved the sweet potatoes in it, so I might use only those next time. My only problem was that I don't think you should boil them first. I only had them in the oven for about 25 minutes, and they were very soft, but not crispy. The flavor was spot on though. :) Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mixed Roasted Potatoes With Herb Butter

    Serving Size: 1 (354 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 354.2
     
    Calories from Fat 92
    26%
    Total Fat 10.3 g
    15%
    Saturated Fat 5.2 g
    26%
    Cholesterol 20.3 mg
    6%
    Sodium 91.2 mg
    3%
    Total Carbohydrate 61.1 g
    20%
    Dietary Fiber 8.0 g
    32%
    Sugars 7.1 g
    28%
    Protein 6.3 g
    12%

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