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    You are in: Home / Recipes / Mixed Pakoras - Savory Fritters Recipe
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    Mixed Pakoras - Savory Fritters

    Average Rating:

    1 Total Reviews

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    • on April 25, 2011

      The amount of water given in this recipe seems to be way off, at least for the besan which I was using. Since it also describes the consistency, compared to hot cake batter, I was able to avoid watering down the batter too much. I used cumin instead of ajwain in this, and wasn't very happy with the overall seasoning. It seemed as if something was missing. JMO

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    Nutritional Facts for Mixed Pakoras - Savory Fritters

    Serving Size: 1 (898 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 335.5
     
    Calories from Fat 27
    18%
    Total Fat 3.0 g
    4%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 1115.8 mg
    46%
    Total Carbohydrate 67.2 g
    22%
    Dietary Fiber 18.0 g
    72%
    Sugars 18.5 g
    74%
    Protein 19.1 g
    38%

    The following items or measurements are not included:

    ajwain

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