Mixed Nuts With Rosemary
Added November 23, 2006 | Recipe #197346
Total Time:
Prep Time:
Cook Time:
I saw Sara Moulton make these on Cooking Live. I give these to my neighbors each Christmas.
Directions:
1
Preheat oven to 350 degrees.
2
Melt butter with rosemary, salt and cayenne.
3
Spread nuts on cookie sheet and pour butter mixture over them, tossing to coat.
4
Bake for 10 minutes, stirring occasionally.
Ratings & Reviews:
Fabulous. I also added some Old Bay seasoning as well. I used no salt as the nuts had it on already.
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I had this in my cookbook for ages - maybe I better had let it sit there :lol: These nuts are so good that I barely could stop eating them. Totally addictive! Made them with cashew, pecans and almonds and will SURE make them again :D Thanks for posting - Made for Choose Your Event Party Tag Game.
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Nutritional Facts for Mixed Nuts With Rosemary
Serving Size: 1 (46 g)
Servings Per Recipe: 10
Amount Per Serving
% Daily Value
Calories 276.0
Calories from Fat 222
80%
Total Fat 24.6 g
37%
Saturated Fat 5.0 g
25%
Cholesterol 9.1 mg
3%
Sodium 624.4 mg
26%
Total Carbohydrate 10.6 g
3%
Dietary Fiber 3.8 g
15%
Sugars 1.9 g
7%
Protein 7.1 g
14%
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