Total Time
30mins
Prep 10 mins
Cook 20 mins

Salty and sweet....you'd have to be nuts to turn one of these down!

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F
  2. In medium bowl, mix flour, brown sugar and salt. Cut in the 1/2 cup butter until evenly mixed. Press evenly in bottom of an ungreased 13" x 9" baking pan. Bake at 350 for 15 minutes; allow to cool slightly.
  3. Sprinkle nuts evenly over semi-cooled crust.
  4. In 1-quart saucepan, heat all remaining ingredients over low heat, stirring occasionally, just until chips are melted. Drizzle the melted butterscotch mixture evenly over nuts. Bake at 350 for about 5 minutes.
  5. For best results, cut into bars while they are still warm.

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