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    You are in: Home / Recipes / Mixed Greens' Salad With Apples and Maple-Walnut Oil Dressing Recipe
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    Mixed Greens' Salad With Apples and Maple-Walnut Oil Dressing

    Mixed Greens' Salad With Apples and Maple-Walnut Oil Dressing. Photo by PaulaG

    1/1 Photo of Mixed Greens' Salad With Apples and Maple-Walnut Oil Dressing

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Cookgirl's Note:

    From the August 2005 Cooking Light issue. The walnuts are my addition. Now that apple season is about upon us, it's time to sample different varieties. This salad recipe is a good start.

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    Units: US | Metric

    • 1419.54 ml mixed greens, rinsed
    • 236.59 ml braeburn apple, julienned, cut 2-inches long (can substitute similar apple such as Honey Crisp, etc.)



    • 118.29 ml walnuts, toasted and chopped


    1. 1
      In small glass bowl, prepare salad dressing first and set aside.
    2. 2
      Use salad spinner to remove excess moisture from the greens.
    3. 3
      *In large non-reactive serving bowl place the sliced apples and toss them with a little bit of apple cider to halt oxidizing.
    4. 4
      Next, add the salad greens, a few tablespoons of the salad dressing and toss gently again with tongs to mix.
    5. 5
      Serve remaining salad dressing on side along with the toasted walnuts if using.
    6. 6
      *For best results, cut up apples and toss with the vinegar right before serving.

    Ratings & Reviews:

    • on March 21, 2013


      I agree that the dressing puts this over the top. Love, Love, Loved it. A friend game me some walnut oil and since I had previously purchased some pure maple syrup I decided to try this recipe. I am glad I now have a special use for both. I used artisian sald a blend of 4 lettuces and I used honey crisp apple. Yummy. Hmm the stars don't work I will have to return and put in 5 stars O I had to put them in 1 by 1- a crazy thing to have to do.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 05, 2010


    • on June 08, 2010


    Read All Reviews (11)


    Nutritional Facts for Mixed Greens' Salad With Apples and Maple-Walnut Oil Dressing

    Serving Size: 1 (53 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 164.6
    Calories from Fat 111
    Total Fat 12.4 g
    Saturated Fat 1.1 g
    Cholesterol 0.0 mg
    Sodium 74.5 mg
    Total Carbohydrate 13.1 g
    Dietary Fiber 1.7 g
    Sugars 9.6 g
    Protein 2.3 g

    The following items or measurements are not included:

    mixed greens

    brown mustard

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