Mixed Fruit Sasam (Hot, Sweet and Sour Curry)

Total Time
25mins
Prep 25 mins
Cook 0 mins

This dish is not cooked but served cold. You may change the fruits to use those in season or you could even use one single fruit instead of a plethora of them. Enjoy this delicious accompaniment with any Indian meal you serve! Happy Diwali!

Ingredients Nutrition

Directions

  1. Combine all the ingredients for the spice paste.
  2. Grind them in a blender till smooth.
  3. Gently mix all the fruit, mango pulp, sugar and salt in a large bowl.
  4. Stir in the spice paste.
  5. Mix well.
  6. Refrigerate.