Mixed Bean Goulash
"Speedy supper. Freezes well. one pot meal. Very easy to double. Cracking!"
- Ready In:
- 25mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 29.58 ml olive oil
- 1 onion, chopped
- 14.79 ml smoked paprika
- 400 g of chopped tomatoes with garlic
- 400 g mixed beans
directions
- Heat oil, fry onion for 5 min until soft.
- Add paprika and stir.
- add tomatoes plus half of their can filled with water.
- Simmer for 10 mins until glossy.
- Tip in beans and allow to warm through.
- Best served with Toast and sour cream drizzed on (the sour cream, not the toast!) But also is a complete meal in itself.
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Reviews
-
Love this dish. I varied it by using Mixed Vegetable Ratatouielle in place of the tomatoes, using 2 cloves of fresh garlic (crushed), and adding fried mushrooms and slices of potato (microwaved).
RECIPE SUBMITTED BY
Under construction...
How I rate...
5 stars - perfect, will make again without any changes.
4 stars - Liked it, will make again again but with changes.
3 stars - had to make major changes but got it to work.
2 stars - had to make major changes and it didn't work.
1 star - went terribly, a waste of time and ingredients, I cried, BF cried the cats cried you get the picture...
