Total Time
40mins
Prep 10 mins
Cook 30 mins

This is a quick and easy version of Baked Beans, but heartier because of the Hamburger. You need the Pork and Beans ( I prefer Van de Camps) for liquid but you can substitute the beans you prefer for the other two. The original recipe called for Kidney beans which I find to hard. It is also lower in sugar than most baked beans.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Brown and drain the hamburger.
  3. Add the Onion Soup, water, ketchup, brown sugar and pepper. Mix together.
  4. Then add the 3 kinds of beans.
  5. Put into a 2 1/2 quart Dish.
  6. Bake for 30 minute.

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