Total Time
15mins
Prep 15 mins
Cook 0 mins

Really nice salad for a brunch or light snack. Different kind of flavor, but impressive. From Cooking Light Magazine. Prep time is cooking time.

Ingredients Nutrition

Directions

  1. To prepare dressing, combine first 5 ingredients in a small bowl, stirring well with a whisk.
  2. To prepare salad, combine apples, cheese, and bacon.
  3. Drizzle dressing over apple mixture; toss gently to coat.
  4. Serve over mixed greens.
Most Helpful

AMAZING!!! The dressing is divine - I make it all the time and I always haev the ingredients on hand! Instead of bacon, I used bacon bits and instead of the blue cheese, I used reduced fat feta to make it healthier. SOOO good!

katiekrejci April 08, 2010

I used a spring mix for the greens and parmesan for the cheese. This has a nice tartness making it a wonderful salad. I also liked the fact that there is a minimal amount of oil in the dressing. I think that adding toasted walnuts would be a real flavor boost. Made for *PAC Spring 2009*

PaulaG March 24, 2009

I just loved this salad!!! I only used granny smith apples, as thats what we like and is what I had on hand. Then made the rest as written, opting for the parmesan cheese. Will definitely be making this again, thanks for sharing FloridaNative. Made for Pot Luck tag.

diner524 December 06, 2008