Total Time
22mins
Prep 12 mins
Cook 10 mins

This is so simple, yet so simply delicious! It comes such an old cookbook that since the cover is gone, all I can say is it was published in Canada.

Ingredients Nutrition

Directions

  1. Heat oil over medium heat.
  2. Add onion and stir-fry 1 minute.
  3. Stir in curry powder until the smell is fragrant, about 2 minutes.
  4. Add fruit with juice, raisins and almonds. Stir to blend.
  5. In a small bowl, stir lemon juice into cornstarch until smooth.
  6. Stir into fruit mixture until sauce thickens.
  7. Cool before serving.
  8. Keep refrigerated.

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