Recipe by Missy Milsaps

Good chili, especially on those cooler days as it is getting now!

Ingredients Nutrition


  1. Fry ground beef and drain, then add all of the ingredients in a Crock Pot.
  2. Cook either on Low for 10-12 hours or High for 5-6 hours. Stir occasionally.
  3. When its ready to eat salt to taste and this is delicious with crackers or cornbread.

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