Mississippi Mud
- Ready In:
- 45mins
- Ingredients:
- 9
- Serves:
-
12
ingredients
-
Layer one
- 1⁄2 cup butter or 1/2 cup margarine, softened
- 1 cup flour
- 1 cup chopped walnuts
-
Layer two
- 1 cup powdered sugar
- 1 cup Cool Whip
- 16 ounces cream cheese, softened
-
Layer three
- 2 (3 1/2 ounce) packages chocolate pudding (not instant)
-
Layer four
- Cool Whip
- chocolate shavings
directions
- Layer one.
- Combine all ingredients for layer one in a a large bowl.
- mix until crumbly.
- Press into the bottom of a 9x13-inch baking dish lightly greased.
- Bake at 350°F for 20 to 25 minutes.
- Allow to cool completely.
-
Layer two:
- In medium bowl beat together all ingredients for layer two.
- Working with a teaspoon and very little cream cheese mixture slowly spread it over layer one, careful not to pull up any of the first layer.
-
Layer three:
- Prepare pudding according to package directions.
- Let cool, once room temperature spread it over the cream cheese mixture.
-
Layer four:
- Top with the remaining Cool Whip.
- Garnish with chocolate curls.
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RECIPE SUBMITTED BY
Hello there! My name is Meagan and I currently live in the beautiful NW. I'm a mother and Ct/Xray tech by day, but aspriring chef at night! :D
I absolutely love to cook and bake, the more challenging the recipe, the better. I have two awesome little girls and a loving husband at home, so luckily there are plenty of people to eat all those yummy dishes I make.
I love to cook anything, but am far more selective in what I actually enjoy to eat. I like Mexican and Italian, and am in a search to creat the perfect bolognese sauce....theres a million of 'em out there, but none that have that just right taste...anyways...