Prep 15 mins
Cook 5 mins
Very easy recipe I acquired from a friends mother.
- Melt chocolate in a pan over low heat. (you can also use a double boiler or microwave).
- Once chocolate has completely melted add nuts.
- Spoon out (heaping tablespoon amount) onto waxed paper.
- Let cool completely.
- May want to keep refrigerated.
Made for Fall PAC 2011. Another simple recipe for the cookie trays. I actually used salted nuts as I like the combination of sweet and salty. So simple, it almost makes itself! Thx Lucky 13!