This is a family favorite, we eat it almost every week, but it's especially good on Passover.
Make and share this Mirj's Potato Kugel recipe from Food.com.
- Grate the potatoes and onion, either by hand or by food processor.
- (If grating by hand, pick out grated fingernails from potatoes;-).
- Add eggs and oil, mix well.
- Add paprika, salt and pepper.
- Pour into a well-greased Pyrex dish.
- Bake at 350 degrees F and bake for 1 hour.