2 Reviews

Quick, easy, and tasty! I made this for my New Years Eve party, but substituted a whole lemon cut in circles instead of lemongrass, and also added some fresh dill. I never thought treating the fish so harshly will still yield a moist fish - but it did! I served it with my own sauce and it was a huge hit! Thanks, Mirj!

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AniSarit January 05, 2008

This was quick and simple and very tasty. You would never believe it required so few ingredients. Thanks for sharing!

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little_wing April 21, 2007
Mirj's Hungarian/Thai Salmon