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1/1 Photo of Mirj's Backyard Chutney
I have several fruit trees in my backyard, and each tree becomes ready for picking all at once, so I have tons and tons of fruit. What we can't eat, and what we can't give away (and we give away A LOT!) I turn into chutney. The original recipe comes from Deborah Navas' Giving Good Food, but has been adapted to accomodate my backyard.
Units: US | Metric
Serving Size: 1 (2902 g)
Servings Per Recipe: 1