Total Time
Prep 5 mins
Cook 15 mins

My mother made me this recipe growing up and has always been a favorite so I started making it. It is very simple and quick but it is still very good. I hope you enjoy this too.

Ingredients Nutrition

  • 1 12 lbs cubed steak
  • 12 cup butter (melted)
  • 1 (10 1/2 ounce) can condensed golden mushroom soup
  • 1 cup milk


  1. Brown the cubed steaks in skillet, then drain fat.
  2. Add all the ingredients, mix well then cover.
  3. Cook on medium heat until steaks are tender.
Most Helpful

Excellent dish! I may use this sauce with chicken and pork, it's that good.

Maryland Jim January 03, 2010