Minted Tuna Paste

READY IN: 10mins
Recipe by morgainegeiser

A Mauritania appetizer, it could become a complete luncheon entree. It can also be served on slender cupped endive leaves and omitting the bread.

Top Review by Deantini

This was a different kind of tuna; the nutmeg was interesting but not really to my taste. I would add more lemon juice and less oil. Made for ZWT 7 - Food.Commandoes

Ingredients Nutrition

Directions

  1. Mash together all ingredients except bread to make a paste.
  2. Serve on bread.
  3. Serve chilled.

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