Minted Pea Salad

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READY IN: 10mins
Recipe by Mandy

When the peas from my vegie garden are ready, this is one I've got to try, from masterfoods

Ingredients Nutrition


  1. Boil or microwave green peas until just tender, drain & cool.
  2. Steam or microwave sugar snap peas & snow peas until bright green, drain & place into cold water to stop cooking, drain.
  3. Combine mint jelly, oil, vinegar & pepper in a jar, shake well to combine.
  4. Combine peas onion & dressing to serve.

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