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1/2 Photos of Minted Couscous With Roasted Vegetables
Couscous, traditional Berber food, is one of North Africas' great dishes. Here, mixed with lemon juice and mint and served with roasted vegetables, it makes a memorable meal. This is a family favourite, my youngest DD in particular is a couscous addict! (Preparation time does not include 3 - 4 hours marinating time) From Linda McCartneys World of vegetarian Cooking
Units: US | Metric
Serving Size: 1 (722 g)
Servings Per Recipe: 4