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    You are in: Home / Recipes / Minted Beets Recipe
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    Minted Beets

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    5 mins

    45 mins

    Nyteglori's Note:

    A different way to serve beets. If you would like to try making your own mint jelly try this recipe Old Fashion Apple-Mint Jelly. The honey in this mint jelly goes well with the beets in this recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Pare beets and cut into cubes.
    2. 2
      Bring salted water to a boil and add beets, reduce heat and simmer for about 40 minutes or until tender.
    3. 3
      Drain beets and add butter and jelly, continue cooking until beets are glazed.

    Ratings & Reviews:

    • on December 01, 2007

      55

      wonderful!! I used organic striped beets which aren't as red as most, but very sweet. The mint jelly was great with them, even though i think i might try mint sauce as well to balance the sweetness depending on my main course. I also discovered that microwaving works as well for beets as for potatoe's and you don't get the "bleed" of color and flavor that happens in water.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Minted Beets

    Serving Size: 1 (242 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 128.5
     
    Calories from Fat 36
    28%
    Total Fat 4.1 g
    6%
    Saturated Fat 2.4 g
    12%
    Cholesterol 10.1 mg
    3%
    Sodium 14294.5 mg
    595%
    Total Carbohydrate 22.4 g
    7%
    Dietary Fiber 3.1 g
    12%
    Sugars 17.4 g
    69%
    Protein 2.6 g
    5%

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