Mint S'mores

"This is an idea I saw in a magazine. I haven't tried them yet, but they sound yummy."
 
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Ready In:
15mins
Ingredients:
3
Yields:
1 batch
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ingredients

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directions

  • Place foil on baking pan.
  • Lay out several graham cracker squares on foil.
  • Lay Andes mint on each graham cracker.
  • Put 1 large marshamllow on mint.
  • Top with another graham cracker.
  • Cover with foil and place in toaster oven or regular oven.
  • Bake at 400°F until marshmallows and chocolate are melted.

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